Cuisine is international, with all foodstuffs other than seafood imported.
There are no bars, except in the resorts, where there is a good range of alcoholic and non-alcoholic drink available, reflecting the demands of the visitors.
Gorge on oriental buffets and curries in maldives food that are prepared with age-old local recipes and are on sale at almost all beach shacks and local eating joints.
Cuisine in Maldives wake your dormant taste buds with exotic flavors that range
from mild, spicy, hot to sweet.
Cuisine in Maldives is influenced by Sri Lankan and Indian cooking styles, though you are bound to notice the characteristic local flavor while you whet your appetite with Maldivian cuisine as you holiday in romantic Maldives.
Try delightful local desserts with tropical fruits that form the main ingredients.
Enjoy the Maldivian Food while you holiday in this tropical land located on the massive Indian Ocean.
Maldives cuisine combines local dishes with European and Asian elements.
Maldivian Cuisine is heavy on fish and seafood, while vegetables are used as fillings.
Due to the humid soil the island are rich in exotic fruits such as bananas, pineapples, coconuts, avocado, mangoes, oranges, limes, lemons and grapefruits.
Asian elements are obvious by the great use of spices such as curry or some Asian hot sauces. People from Maldives serve fish, generally Tuna, for almost every meal of the day.
Fish combined with onions, chilies, lemon juice, coconut and rice structures the essential diet.
Maldivian Food
Fish mostly Tuna, is served boiled, fresh, smoked or sun-dried. Numerous meals are served with roshi which is a local bread made with flour, water, oil and salt and it is cooked on a hot griddle.
At the initial level, it was basically coconuts and fish that formed part of Maldives traditional food.
It can be attributed to the fact that there was limited cultivation.
Honey was extracted out of the coconut toddy and used as a replacement of sugar.
The cooking style of Maldives is highly influenced by India and Sri Lanka. Read to know more on the cuisine of Maldives
Maldivian cuisine gives you an opportunity to savor the different mouthwatering dishes with exotic flavors ranging from mild, spicy, hot to sweet.
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